Food World : How To Make Gluten Free Almond Cake

Gluten Free Almond Cake

• Recipe Servings: 4
• Prep Time: 25 mins
• Cook Time: 20 mins
• Total Cook Time: 45 mins
• Difficulty Level: Medium

About Gluten Free Almond Cake Recipe: In this festive season, share a treat with your friends and loved ones with a taste of good health. This Gluten free almond cake is an excellent choice to bake and relish this Christmas. Being gluten-free does not mean we go flavor free. Enhance your diet this Christmas by deliciously flavouring your almonds.This simple recipe would combine the festive cheer of Christmas with a healthy and thoughtful eating.

Ingredients of Gluten Free Almond Cake

• 350 gms almond powder
• 200 gms egg (separated)
• 100 gms honey
• 10 gms baking soda
• 10 gms vanilla essence
• 5 gms salt
• 20 gms honey
• 50 gms almonds, sliced

How to Make Gluten Free Almond Cake

• 1.Preheat oven to 180°C. Coat a 9-inch pan with butter and flour. Line the bottom with parchment paper.
• 2.Beat 4 egg yolks, 100 gms honey, vanilla, baking soda and salt in a large mixing bowl with an electric mixer on medium speed until well combined.
• 3.Add the almond powder and beat on low until combined.
• 4.Beat 4 egg whites in another large bowl with the electric mixer on medium speed until very foamy, but not stiff enough to hold peaks.
• 5.Using a rubber spatula, gently fold the egg whites into the nut mixture until just combined. Scrape the batter into the prepared pan.
• 6.Bake the cake until golden brown and a skewer inserted into the center comes out clean, about 20 minutes.
• 7.Let cool in the pan for 10 minutes. Run a knife around the edge of the pan and gently remove the side ring. Let cool completely.
• 8.Carefully transfer the cake to a serving platter.
• 9.To serve, drizzle the top of the cake with honey and sprinkle with sliced almonds.

Recipe Notes

Make sure that the almonds are toasted a little before you make a powder and there is absolutely no moisture in the grinder jar to avoid any lumps in the cake.

Key Ingredients: almond powder, egg (separated), honey, baking soda, vanilla essence, salt, honey, almonds