Chicken Paella Recipe

Chicken Paella 

• Recipe Servings: 2
• Prep Time: 15 mins
• Cook Time: 35 mins
• Total Cook Time: 50 mins
• Difficulty Level: Easy

About Chicken Paella Recipe: Paella is a traditional Spanish dish cooked with rice, assorted vegetables, chicken, white wine, saffron and herbs.

Ingredients of Chicken Paella

• 4 Pieces Chicken
• 4 Tbsp Oil
• To taste Salt and pepper
• 2 Tbsp Paprika powder
• Chilli flakes
• 2 tsp Garlic paste
• 1 Cup Onions
• 1 Cup Bell peppers
• 1 Cup Rice
• 1 Cup Vegetable stock
• A pinch of Saffron
• 1 Cup Peas
• 7-8 Olives
• Parsley
• White wine

How to Make Chicken Paella

• 1.Heat oil in a pan. Shallow fry the chicken pieces and add diced onion to it, add bell peppers.
• 2.Mix them well. Take out the chicken pieces and vegetables. In the same pan, cook rice and add vegetable stock.
• 3.Stir well. Add the chicken pieces and vegetables back into the pan. Add saffron mixed in white wine to the pan.
• 4.Add salt and pepper. Let it cook for some time.
• 5.Add green peas, olives and chopped parsley. Drizzle some olive oil on it and serve.

Key Ingredients: Chicken, Oil, Salt and pepper, Paprika powder, Chilli flakes, Garlic paste, Onions, Bell peppers, Rice, Vegetable stock, Saffron, Peas, Olives, Parsley, White wine