Food World : How to Make a Veggie Hot Dog Recipe

Veggie Hot Dog 

• Recipe Servings: 4
• Prep Time: 10 mins
• Cook Time: 1 hr
• Total Cook Time: 1 hr 10 mins
• Difficulty Level: Medium

A vegetarian's delight, veggie hot dog recipe. Gram dal, carrots, onions and garlic mashed together to make hot dog patties.

Ingredients of Veggie Hot Dog

• 1 cup green gram dal
• 1 cup chopped onions
• 1 tsp chopped garlic
• 1/2 cup chopped carrots
• 1 tsp cumin powder
• 1 tsp coriander powder
• 1/2 tsp chilli powder -
• 1/2 tsp garam masala
• 1/4 tsp turmeric powder -
• 1/4 tsp bread crumbs
• 1/4 cup grated cheese
• 2 Tbsp tomato ketchup
• 2 Tbsp oil
• Salt to taste

How to Make Veggie Hot Dog

• 1.Soak the dal for 8 to 10 hours and pressure cook for 3 whistles.
• 2.Heat the pan with 1 tsp of oil and saute onion, garlic and carrot.
• 3.Add all dry spices and required salt. Let onion and carrot cook well with the dry spices.
• 4.Mash the cooked dal with a potato masher or ladle and add required salt (drain the water completely from the cooked dal before mashing).
• 5.Add the sauteed onion, carrots in the dal and mix well.
• 6.Make small portions of the dough into hot dog shaped patties and roll it in bread crumbs.
• 7.Heat the tawa and shallow fry the patties by adding oil.
• 8.Place the patties in the hot dog buns and sprinkle cheese generously.