Food World : How To Make Quick Noodles Recipe

Quick Noodles

• Recipe Servings2
• Prep Time15 mins
• Cook Time30 mins
• Total Time45 mins
• Difficulty LevelEasy

About Quick Noodles Recipe : Noodles tossed with veggies, lemon juice, peanuts and seasoned to perfection. Kids love this noodles recipe.

Ingredients Of Quick Noodles

• 2 packets Noodles
• 1 TBSP Vegetable oil
• 1 Cup Onion, sliced
• 1 Cup Peppers, sliced
• 1 Cup Carrot, julienne
• 1 Cup Spring onions , sliced
• 1 Cup Mushrooms, sliced
• 1/2 Iceberg/romaine lettuce
• 1 TBSP Ginger & garlic chilli paste
• 1 TBSP Soy sauce
• 1 TBSP Schezwan sauce
• 1/2 TSP Turmeric powder
• 1 TSP Sugar
• 1 TBSP Coriander, chopped
• 1 TBSP Lemon juice
• 1 TSP Vinegar

How to Make Quick Noodles

• Cook the noodles in boiling water according to the instructions depending upon the kind of noodles you are using. Drain, cool under running water.
• Add a few drops of oil to the noodles to prevent them from sticking to each other.
• In a wok, heat some oil to almost smoking point.
• Then add the sliced onions, peppers, carrots, spring onions and mushrooms and the ginger garlic chilli paste.
• Mix the soy, schezwan, turmeric and the sugar in a small bowl and mix well.
• Add this mix to the vegetables. Then add the noodles and toss well. Season to taste.
• Finish with chopped coriander and toasted crushed peanuts and lemon juice.

• Recipe Notes

  You can add cabbage also in this recipe.
• Key Ingredients
  Noodles, Vegetable oil, Onion, Peppers, Carrot, Spring onions , Mushrooms, Iceberg/romaine lettuce, Ginger & garlic chilli paste, Soy sauce, Schezwan sauce, Turmeric powder, Sugar, Coriander, Lemon juice, Vinegar