Chorizo Penne Pasta in Tomato Sauce Recipe

• Recipe Servings: 2
• Prep Time: 10 mins
• Cook Time: 30 mins
• Total Cook Time: 40 mins
• Difficulty Level: Easy

This recipe is for the lazy cooks and pork lovers. All you need to do is add all the ingredients in a pan, and let the chorizo do its magic.

Ingredients of Chorizo Penne Pasta in Tomato Sauce

• 100 gm penne pasta
• 6 tomatoes or 1 cup tomato puree
• 1 tsp chopped garlic
• Salt and black pepper to taste
• 1 Tbsp olive oil
• 1 cup chorizo, chopped
• A few sprigs fresh basil
• Parmesan shavings

How to Make Chorizo Penne Pasta in Tomato Sauce

• 1.Boil water in a sauce pan. Add the penne pasta and let it cook till al dente. Drain and cool.
• 2.Heat olive oil in a pan. Add the garlic and tomatoes and saute for 3-4 minutes.
• 3.Add the chorizo and let it cook for 10-12 minutes. The sauce should develop a rich red colour.
• 4.Check seasoning, and add the penne pasta. Toss well.
• 5.Garnish with fresh basil and parmesan.