Caprese Salad with Pesto Sauce

Caprese Salad with Pesto Sauce

• Recipe Servings2
• Prep Time15 mins
• Cook Time20 mins
• Total Time35 mins
• Difficulty LevelEasy

Caprese Salad with Pesto Sauce Recipe : Juicy tomato and mozzarella cheese salad with pesto sauce. Topped with the freshness of basil.

Ingredients Of Caprese Salad with Pesto Sauce

• For Salad:
• 2 Tomatoes
• Handfu Tulsi
• 1 packet Buffalo Mozzarella
• For Pesto Sauce:
• Handful Basil
• 1 Cup Pine nuts
• 1 Cup Parmesan Cheese, grated
• 1/2 Cup Extra virgin olive oil
• Juice of half a Lemon

 

 

 

 

 

 

 

 

 

 

 

 

 

 

How to Make Caprese Salad with Pesto Sauce

• Salad Recipe:
• Cut 2 juicy tomatoes in thick rounds and dress them with a little bit of extra virgin olive oil, some salt and pepper.
• Break Mozzarella into chunks.
• On a serving platter, arrange the tomato slices along with the mozzarella chunks.
• Garnish with tulsi and pesto sauce.
• Pesto Sauce:
• Blend the basil with pine nuts, Parmesan cheese with extra virgin olive oil, until it forms a paste.
• Squeeze in the lemon juice.
• If the paste is too thick, add in more extra virgin olive oil to reach the desired consistency.
• Key Ingredients
  Tomatoes, Tulsi, Buffalo Mozzarella, Basil, Pine nuts, Parmesan Cheese, Extra virgin olive oil, Juice of half a Lemon
• Tags
  Italian, Caprese Salad, Salad, Pesto